Delicious Turkey and Apple Bake

Posted on 11/11/2007 by Admin

Ingredients:

1/4 cup chopped onion
1Tbsp butter or margarine
2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
3 cups cubed cooked turkey
1 large unpeeled tart apples, cubed
1/3 cup golden raisins
1 tsp lemon juice
1/4 tsp ground nutmeg
1 (9 inch) pie crust

Instructions:

Preheat oven to 425 degrees. Over medium heat melt butter in a saucepan. Add onion and sauté until translucent. Mix in the soup, turkey, apples, raisins, lemon juice and nutmeg. Be sure to mix all ingredients together well. Heat until just heated through.

In a large ungreased baking dish place soup mixture. Roll out pie crust on a floured surface. Place rolled pie crust over top of soup mixture being sure to tuck sides of pie crust down sides of dish. Cut slits in top of crust to allow steam to escape.

Place in oven for 30 to 35 minutes or until top is brown.

About Admin

As a Christian mom of 3, I am always finding new ways to help the busy mommy. Our life on our small farm in East Tennessee affords me the opportunity to appreciate the value of hard work, family, and all that has been given to us. As some may know though, life on a farm is always busy. The Busy Moms blog was created as a place to share the lessons I learn for mothers much like myself. It takes a community to raise a family and the blogging community offers this community. Share with me your stories of being a Busy Mom and tips you have found along the way.
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