Light Cheesecake delight
Note: Makes 1 10″ or 16 pieces.
With only 5 carbs per serving, this makes a very light cheesecake. The nutty crust is reminiscent of the middle of an Almond Rocca. Browning the almonds well and cooking the butter until browned really adds an extra dimension of taste.
Ingredients:
1 1/4 cup well toasted whole almonds
3 Tbsp. unsalted [...]
