Monthly Archives: January 2008

Honey-Mustard Chicken

Posted on 01/31/2008 by Admin

Ingredients: Nonstick vegetable oil spray for the pan 4 (6 oz.) boneless and skinless chicken breasts, trimmed and lightly pounded to uniform thickness Salt and pepper 2 Tbsp. Dijon mustard, preferably whole grain 2 Tbsp. honey 2 ½ C. fresh … Continue reading →

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